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Tag Archives: tomato jam
Giveaway: By Hand Magazine and Tote Bag
One of the reasons I started canning was that I wanted to make something. I wanted to find a way to make something in my own little kitchen that would last longer than the twenty minutes to eat a meal. … Continue reading
Posted in giveaways and winners
Tagged apple butter, By Hand, Juniper Moon Farm, magazines, tomato jam
649 Comments
Preserves in Action: Fried Eggs, Avocado, and Tomato Jam
The jar situation in my fridge is way out of hand (though I did finish off two jars of jam last week!) and so it’s time to redouble my efforts to press my preserves into action in new and creative … Continue reading
Posted in preserves in action
Tagged egg sandwich, preserves in action, The Cozy Herbivore, tomato jam
31 Comments
Yellow Tomato and Basil Jam
Last summer, Scott and I spent a weekend in New York. While wandering the Union Square Greenmarket, I picked up a half pint jar of yellow tomato jam. Soon after we got home, I cracked it open and proceeded to … Continue reading
Five Ways To Preserve Small Tomatoes
Last week, I monumentally lucked out. Heather and Steven from Little Acre Farmstead swapped me ten pounds of little tomatoes for an assortment of jam. I think it may well have been the best trade of my life. Admittedly, my … Continue reading
Open Jars: Preserves in Toasted Sandwiches
During my middle school years, I wasn’t allowed to use the stove when my parents weren’t home. I was, however, allowed to use the toaster oven. Blessed with that limitation, I became a toaster oven master. I quickly developed a … Continue reading
Tomato Jam
I used to have a fantastic coworker named John. He was calm in the face of chaos, had a buoyant sense of humor and knew how not to take things too seriously. And, his wife Amy just happened to be … Continue reading

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