Tag Archives: tomato jam

Yellow Tomato and Basil Jam

Posted on August 31, 2011 by Marisa

Last summer, Scott and I spent a weekend in New York. While wandering the Union Square Greenmarket, I picked up a half pint jar of yellow tomato jam. Soon after we got home, I cracked it open and proceeded to … Continue reading →

Posted in jams and jellies, tomatoes | Tagged , , | 52 Comments

Five Ways To Preserve Small Tomatoes

Posted on August 10, 2011 by Marisa

Last week, I monumentally lucked out. Heather and Steven from Little Acre Farmstead swapped me ten pounds of little tomatoes for an assortment of jam. I think it may well have been the best trade of my life. Admittedly, my … Continue reading →

Posted in tomatoes | Tagged , , , , , , , , | 87 Comments

Open Jars: Preserves in Toasted Sandwiches

Posted on October 21, 2010 by Marisa

During my middle school years, I wasn’t allowed to use the stove when my parents weren’t home. I was, however, allowed to use the toaster oven. Blessed with that limitation, I became a toaster oven master. I quickly developed a … Continue reading →

Posted in Open Jars | Tagged , , | 26 Comments

Tomato Jam

Posted on September 14, 2010 by Marisa

I used to have a fantastic coworker named John. He was calm in the face of chaos, had a buoyant sense of humor and knew how not to take things too seriously. And, his wife Amy just happened to be … Continue reading →

Posted in jams and jellies, recipes | Tagged , | 196 Comments