Tag Archives: putting up

Canning Book: Putting Up More

Stephen Palmer Dowdney’s first book, Putting Up was one of my very first canning books. I bought my copy in early in 2009, around the time when I first started this blog. I used it as starting place when I … Continue reading

Posted in cookbooks | Tagged , , , , | 782 Comments

The Ball Blue Book of Preserving

Last night, I found myself in a Twitter conversation with an acquaintance about canning books. She was looking for something to take her beyond the simple freezer preserving she did last summer into something more ambition and jar-based. I first … Continue reading

Posted in cookbooks | Tagged , , , , | 8 Comments

Pickled Asparagus

Oh asparagus! How I avoided pickling you. I kept you waiting in the fridge for over a week, as you anticipated your spicy vinegar bath. And yet, already you’ve given me so much! After just two days of pickling, you … Continue reading

Posted in fermentation, jar love, pickles, recipes | Tagged , , , | 32 Comments