Tag Archives: lemon curd

Meyer Lemon Curd

The first time I tasted lemon curd, I fell powerfully and intensely in love with its tart creaminess. I was 11 years old and my family had received a jar of homemade lemon curd from my cousins in Walnut Creek, … Continue reading

Posted in butters, sauces, curds | Tagged , , | 129 Comments