Tag Archives: blackberry jam

Jam-filled Hamantaschen

Posted on March 5, 2010 by marisa

I am always looking for ways to use jam beyond spreading it on toast/pancakes/scones. Particularly the three jars of blackberry jam I’ve had in the back of the fridge since September 2008. They’re in the refrigerator, as opposed to on … Continue reading →

Posted in recipes | Tagged , , , | 8 Comments

Blackberry Jam

Posted on August 26, 2009 by marisa

People in the Pacific Northwest take wild blackberries for granted. In fact, they’re something of a nuisance, lining highways and filling empty lots (my dad once had to rent a backhoe in order to clear the brambles from the lower … Continue reading →

Posted in canning, jams and jellies, recipes | Tagged , , | 113 Comments