Search results for "pickling"

Upcoming Classes, Events, and Canning Demos

We’re deep into the harvest season and that means lots of classes, events, and book signings. Here’s were I’ll be in the next couple of weeks. Mark your calendars! Events and Demos This Saturday, October 26, I’ve got two free events. At 10 am, I’ll be at Central Market in Lancaster City, PA as part […]

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Upcoming Classes: Pressure Canning! Apple Pie Filling! Autumn Retreat!

Teaching classes is one of the best parts of my job. It’s when I get to come out from behind the stove or computer and spend some time showing many of you lovely people how to jam, pickle, and can. I have a number of classes on the schedule for the coming weeks, but I […]

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Upcoming Classes: Pressure Canning! Pie Filling! Fall Chutney!

  We are well into the season for apples, pears, and quince, and cranberries should be arriving any day now. Come take a class with me and learn how to preserve some of this fall bounty! October 9 – Pressure canning class at Cooking Spotlight in Phoenixville, PA. I’ll demonstration how to make a batch of […]

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The Sur La Table Preserving Box + Giveaway

It should come as no surprise to any of you that I take a certain amount of pride in being on top of all things canning. I like to know about the preserving cookbooks that are in the pipeline. I do my darnedest to be aware of any tools that are being marketed with canning […]

Urban Preserving: Pickled Fairy Tale Eggplant

Two years ago, when I was still writing a weekly pickling column for Serious Eats, I made a little batch of pickled eggplant to feature in that space. The recipe was just slightly adapted from one in Linda Ziedrich’s book The Joy of Pickling. I did not have particularly high hopes for that particular pickle, […]

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Canning Classes: Brooklyn! Portland! Boston!

  Hey canners! Just a quick Monday morning reminder about my upcoming classes. There are still a bunch of spots left in the Portland class and I’d love to see some of you PDX-ers there! July 18 – Apricot jam two ways at The Brooklyn Kitchen in Brooklyn, New York. Class runs from 6:30 – […]

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