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Category Archives: fermentation
Fermentation Fest, Dig In and Sauerkraut
There are a couple of events coming up in the next few days that I’ll be at. If you’re in the area, consider stopping by and saying hi! First is the Kennett Square Fermentation Festival this Friday, October 1. It’s … Continue reading
Posted in classes and events, fermentation
Tagged canning classes, Dig In, Fermentation Festival, Slow Food Philly
4 Comments
Pickled Asparagus
Oh asparagus! How I avoided pickling you. I kept you waiting in the fridge for over a week, as you anticipated your spicy vinegar bath. And yet, already you’ve given me so much! After just two days of pickling, you … Continue reading
Homemade Sauerkraut
Last October, Scott and I filmed an episode of Fork You with Scott Gryzbek of Zukay Live Foods. Zukay makes a line of probiotic condiments and Scott (Gryzbek) came on the show to teach us some basic fermentation techniques. We … Continue reading
Posted in fermentation, salsas, hummus, toppings
Tagged fermentation, food preservation, kielbasa, sauerkraut, Zukay Live Foods
59 Comments

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