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Thanks for the awesome blog & recipes. I found it when googling for a blueberry jam recipe, and have given your blueberry and strawberry jams & scone mix as gifts – MAJOR HIT. “I’ll be back”
Thanks for a year of GREAT recipes, hints & info. Happy Christmas & have a Prosperous 2012!
For the tomato jam recipe alone, thank you — and thanks for your support of canners at any stage of the craft.
I look at your blog religiously and have pre-ordered a copy of your book. Thanks for such wonderful ideas! Merry Christmas to you and your family.
Merry, merry, Marisa! I’m sure your book will be divine– and just in time for next summer’s fruits. Thanks for spreading the canning gospel far and wide!