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Monthly Archives: July 2009
Peach Jam Winner + Some Q & A
As is my norm, I’m a bit last posting the latest giveaway winner. But better late than never, right? The lucky winner of this half pint of peach jam is commenter #8, Adrienne Bruno. Congrats Adrienne, I’ll be in touch … Continue reading
Posted in questions/answers, winners
6 Comments
Pressure Canned Ham Stock
This year, for my 30th birthday, my fiancĂ© gave me a pressure canner. Some might look at this gift as decidedly unromantic, but it was actually exactly what I wanted. In fact, I started telling him it was what I … Continue reading
Posted in cookbooks, recipes
Tagged almost meatless, chicken stock, ham stock, joy manning, pressure canner, tara matazara desmond
28 Comments
Mid-Summer Preserving Check-In
With just a few more days left in July, we’re now about halfway through the height of the summer preserving season. So far this year I’ve made jam from strawberries, plums, peaches, apricots, rhubarb and done some mixed fruit compotes. … Continue reading
Peach Jam
Every summer, I make a point to buy a volume approximating my weight in peaches. I slice and freeze a bunch, can halves in light syrup and make sauce (like apple only peachy), butter and jam. Glorious peach jam! Peaches … Continue reading
Dilly Beans
String beans are one of my favorite vegetables around. My idea of a perfect easy summer meal is a tangle of lightly steamed string beans, dressed with a bit of butter and salt, along side some scrambled eggs and a … Continue reading
Posted in recipes
Tagged dilly beans, pickled green beans, pickled string beans, so easy to preserve
94 Comments
Beer in Jars + Jars on Blogs
Last night, Scott and I had headed down to Headhouse Square for the fifth annual Good Food, Good Beer evening. It’s a fundraiser for our local Slow Food organization and it’s the third year in a row that we’ve attended. … Continue reading
Whole Wheat Zucchini Bread
I made my first loaf of quick bread when I was seven years old (under very close supervision from my mother). It was from the back of a children’s book called Cranberry Christmas and it quickly became a holiday tradition … Continue reading
Posted in recipes
Tagged whole grain, whole wheat, whole wheat zucchini bread, zucchini bread
11 Comments
Winners + Linkage
Wow. There were a lot of you who wanted this book. Unfortunately, I have but two copies to pass along (I calculated it out, and it would have cost more than $500 to send each one of you a copy. … Continue reading
Posted in canning goodies, cookbooks, winners
Tagged ball blue book of preserving, can-volution, nj monthly, winners
16 Comments
A happy jar encounter + giveaway
I am always on the lookout for canning supplies. Whether I’m at a grocery store, hardware store or rummage sale, I constantly scan shelves and displays for jars, lids, pectin and more. It’s not that I’m in need of these … Continue reading
Posted in canning goodies
Tagged 1 gallon storage jar, ball blue book of canning, ball jars, jarden home brands
82 Comments





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